H&H ဒညင်းလက်ဖက်ချဉ်ပေါင်ကြော် | H&H Stir-Fried Roselle Leaves with Djenkol & Tea Leaves 230g

H&H Stir-Fried Roselle Leaves with Djenkol & Tea Leaves is a traditional Burmese-style ready-to-eat dish combining tangy roselle leaves, djenkol beans and tea leaves with savoury fish paste, dried shrimp, fish sauce and chilli. Perfect served with steamed rice.

Ingredients: Djenkol, Roselle Leaves, Tea Leaves, Fish Paste, Dried Shrimp, Fish Sauce, Sunflower Oil, Chilli.

Net Weight: 230g