Feast of Flavors ဂင်ပိတ်ရွက်ဟင်းရည် (Ceylon Spinach Soup) 16g

Enjoy the authentic taste of Myanmar with Feast of Flavors Ceylon Spinach Soup. This convenient soup mix is made with dried Ceylon spinach leaves and carefully selected seasonings, allowing you to prepare a traditional Burmese-style soup in just a few minutes.

Simply add the contents to water, boil, and enjoy a light, nourishing soup that pairs perfectly with steamed rice or as a comforting side dish.

Features

* Authentic Burmese Ceylon Spinach Soup

* Made with dried Ceylon spinach leaves

* Quick and easy to prepare

* Rich, savoury homemade flavour

* Perfect for everyday meals

* Product of Myanmar

Ingredients

* Dried Ceylon Spinach Leaves

* Vegetable Flavour Powder

* Salt

* Dried Shrimp Powder

* Dried Onion

* Dried Garlic

Allergen Information: Contains Shrimp.

Preparation

1. Add the contents of one pack to 500ml of water.

2. Bring to a boil.

3. Cook for approximately 5 minutes.

4. Serve hot.

Storage

Store in a cool, dry place away from direct sunlight.

Country of Origin

Myanmar

Net Weight

16g